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April 12, 2012

My mother told me about a recipe she tried using just a box of cake mix and a 12 oz can of soda. Creativity sparked, and I decided to try it out with my microwave cake recipe and see what happened. Turned out exactly like the previous recipe! Here it is:

Microwave Soda Cake

2 TBSP flour
1.5 TBSP sugar
1/4 tsp baking powder
1/8 tsp salt
2 TBSP soda or diet soda of your choice.

Mix together and microwave for 1 minute. Surprise! Cake!

I used Fanta Strawberry soda, which explains the pinkness. If I get strawberries I might try cutting one up and adding it to the mix. I saw suggestions of using cream soda and am all about trying that next. Don't forget to sprinkle chocolate chips as frosting as soon as you take it out!

Update: If you want a moister cake, add 3 tbsps instead of 2, and microwave for 1 minute and 15-20 seconds.